Water Gelatine With Fresh Fruits

Ingredients

  • 2 packages of low calorie gelatine, flavors to taste
  • 1 cup of peach in syrup, without liquid and rinsed.

Servings: 16 servings

Preparation

Prepare the gelatins and choose between alternating flavors. On the last layer, arrange the fruit and put it in the refrigerator.

Nutritional Summary

  • Cal
    45,24
  • Grease
    0,19
  • Carbh
    9,98
  • Prot
    1,33