Meat Pie

Ingredients

  • 2.2 pounds of ground beef
  • 1 onion
  • 4 ripe tomatoes
  • 10 cloves of garlic
  • 2 sweet peppers
  • 1/3 of paprika
  • 3 egg whites
  • 1/4 cup of milk
  • 1/2 cup ground cracker
  • herbs to taste

Servings: 8 servings (0.27 pounds per serving)

Preparation

Blend everything except the meat and the cookie. Mix this with the meat and then put the cookie in a mold and place it in the oven for 30 minutes at 390 ° F. Then put the oven in broil for 5 more minutes, until it browns.

Nutritional Summary

  • Cal
    282,98
  • Grease
    18,3
  • Carbh
    5,83
  • Prot
    24,5