Preparation
Pour all the ingredients into a processor and add the olive oil at the end of the process. This dressing is ideal with brown rice, wholemeal pasta or roasted meats.
Fines Herbes Dressing
Ingredients
- Thyme, rosemary, oregano, parsley (approximately 1 tbsp of each fresh herb)
- Basil (double)
- 3 sage leaves
- 2 cloves of garlic
- 2 tbsp balsamic vinegar
- 1 pinch of pepper
- 1 tsp fine salt
- 1 tablespoon of extra virgin olive oil
Servings: 4 servings (1 tablespoon per serving)
